Executive Sous Chef Jobs in Spanaway, WA (184)
Kitchen Manager
Travel Physical Therapist (PT) - $1,949 to $2,149 per week in Lacey, WA
Dish Machine Operator (DMO)
Host
Housekeeping/Janitorial (Graveyard)
Director of Culinary Services
Director of Culinary Services
Bartender
Chef De Partie
Cook 2
Cook
Dishwasher / Prep Cook (SEASONAL) - Crystal Mountain Hotel
Cook - Competitive Benfits
Cook
Day Kitchen Porter/ Relief Steward - Paradise Inn - Summer Seasonal
Prep Cook
Child Nutrition - Helper
Substitute - Child Nutrition Helper
Child Nutrition - Helper
Customer Service/Sales
Host
Cook
Cook
Dishwasher Part Time
COOK (FULL TIME AND PART TIME)
Substitute - Custodian
Cook
Busser/Host/Banquet Staff
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
92G Food Service Specialist
Head Chef
Service and Sales Representative Trainee
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Spanaway, WA
There are 184 Executive Sous Chef opportunities available in Spanaway, WA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Spanaway, WA
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