Executive Sous Chef Jobs in Saint George, SC (9)
Kitchen Manager
CASHIER (FULL-TIME) - RESTAURANT CREW
Cook Supervisor - Competitive Benefits
Leader in Training - Store #73
Leader in Training - Store #73
Student Nutrition Operator
RESTAURANT UTILITY WORKER (PART-TIME)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Kitchen Manager - Store #73
Kitchen Manager - Store #73
Assistant Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Saint George, SC
There are 9 Executive Sous Chef opportunities available in Saint George, SC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Saint George, SC
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Executive Sous Chef jobs near Saint George, SC
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