Executive Sous Chef Jobs in Mount Vernon, OH (23)
Kitchen Manager
Chef de Cuisine - Denison University
Executive Chef
Delivery Driver - Thurman Avenue
Dietary Aide
Executive Chef
Cook
Kitchen Leader
General Manager - Restaurant
Line Cook
Dishwashers
Lead Home Service Technician Craftsman / Carpenter
FOOD AND BEVERAGE MANAGER
Customer Service/Sales
Kitchen Prep
Director of Food and Beverage
BANQUET CAPTAIN
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Full Time - Fulfillment Associate - Day
Culinary & Nutritional Services Associate
Operations Manager
Lead Home Service Technician
Sales Consultant
Maintenance Technician
Assistant Manager (P1-1364195-4)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Mount Vernon, OH
There are 23 Executive Sous Chef opportunities available in Mount Vernon, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Mount Vernon, OH
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