Executive Sous Chef Jobs in Manteca, CA (138)
Food Scientist
Culinary Assurance Supervisor, 2nd Shift
Experienced Housekeeping
Banquet Captain
Burger King Team Member
Shelter Shift Leader - Berberian Shelter - Day Shift
Remote Territory Growth Manager, Culinary Solutions
Assistant Director, Food & Beverage
Dishwasher
Service Team
Service Team
Dishwasher / Steward
Dishwasher
Dietary Aide-H
Front of House Shift Leader
Shift Leader
Multi-Site Lead Maintenance
Dishwashers
Dishwashers
Cashier
Maintenance Technician I
Compassionate Caregiver & Home Helper Hero
Customer Service Representative
Customer Service Representative
Culinary Assurance Supervisor, 2nd Shift
Kitchen Aide, 2.5 hours/day
Maintenance Tech II
Temporary Maintenance
Kitchen Aide
On-Site Executive Chef: Culinary Leadership & Excellence
McDonald's - Crew Team Member $14-$18/hr
Project Manager Commercial Kitchen Design/ Foodservice
Remote Account Manager - HVAC & Kitchen Ventilation
Job Description
Working as an Executive Sous Chef in Manteca, CA
There are 138 Executive Sous Chef opportunities available in Manteca, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Manteca, CA
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