Executive Sous Chef Jobs in Brentwood, CA (402)
Head Chef
Sous Chef
Line - Jr. Sous
Restaurant Chef / Executive Kitchen Manager
Restaurant Chef / Executive Kitchen Manager
Cook
Executive Chef
Sous Chef
Sous Chef
SOUS CHEF (FULL TIME)
Culinary Development Manager
Culinary Development Manager
SOUS CHEF
Kitchen Manager/Chef
Full Time Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Cook
Cook Part Time
Cook
Cook
Cook 4, Culinary
AM Line Cook
Line Cook
Executive-Style Sous Chef: Banquets & Fine Dining Lead
Sous Chef
Sous Chef
Senior Sous Chef - High-Volume Corporate Catering
Seasoned Sous Chef - Lead Kitchen, Pastry & Concepts
Culinary Operations Manager: Menu & Cost
Chef Manager: Lead Culinary Team & Service Excellence
Executive Chef & Culinary Operations Manager
Remote Media Evaluator & AI Training Pro
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Brentwood, CA
There are 402 Executive Sous Chef opportunities available in Brentwood, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Brentwood, CA
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