Executive Sous Chef Jobs in Loughman, FL (392)
Kitchen Manager
Busser (Part-Time)
Kitchen Manager
Dietitian
Sous Chef
Culinary Standards Manager
Culinary Standards Manager
Culinary Operations Manager
Steward/Dishwasher
Steward/Dishwasher
Steward/Dishwasher
Station Cook
Steward (Dishwasher)
Steward (Dishwasher)
Steward (Dishwasher)
Steward (Dishwasher)
Dishwasher
Dishwasher
Prep Cook
Prep Cook
Buca Utility/Dishwasher
Dishwasher
Prep Cook
Planet Hollywood Dishwasher/Utility - Theme Park
Dishwasher
Prep
Dishwasher
Prep Cook - Ole Red Orlando
Dishwasher
Manager Human Resources
Dishwasher
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Loughman, FL
There are 392 Executive Sous Chef opportunities available in Loughman, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Loughman, FL
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