Executive Sous Chef Jobs in Halls, TN (9)
Kitchen Manager
Food Scientist
Food Scientist, Product Innovation & Sensory
Food Scientist
Culinary Specialist
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Team Member - Referral / TTA
Kitchen Manager/Chef
Department Manager
Stock/ Cook I/ Dishwasher Part time
PATIENT DINING ASSOCIATE (DIETARY AIDE) (ON CALL)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in Halls, TN
There are 9 Executive Sous Chef opportunities available in Halls, TN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Halls, TN
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