Executive Sous Chef Jobs in Geneseo, IL (25)
Kitchen Manager
Part Time Dietitian (Hybrid Remote/Onsite)
Kitchen Manager
Assistant Kitchen Manager
Service Team
Delivery Driver
Delivery Driver
Housekeeper
Mobile Home Community Maintenance Technician
Crew Member
PRN Dietary Aide
Student Worker/Work Study - The Kitchen - East Campus
Customer Service/Sales
Shift Manager
Delicatessen Clerk
Restaurant Hospitality Manager
Senior Food Scientist
DISHWASHER
Dishwashers
Team Leader
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
General Manager in Training - Retail (Atkinson, IL, US, 61235)
Food Operations Manager 2
General Manager 5 - Food
Outside Foodservice Sales Representative
1099 Bath Installer
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Geneseo, IL
There are 25 Executive Sous Chef opportunities available in Geneseo, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Geneseo, IL
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