Executive Sous Chef Jobs in Emerson, GA (179)
Kitchen Manager
Dish Machine Operator IHOP 2090
Pastry Chef
Nighttime Kitchen Director
Remote Territory Growth Manager, Culinary Solutions
Dishwasher
Dishwasher
Project Manager - Kitchen & Bath Remodeling
Food Service Chef / Kitchen Manager
Director of Food and Beverage
Fry & Grill Cook
Director of Food and Beverage
Culinary Utility Aide
Culinary Utility Aide
Dishwasher
Culinary Specialist
Prep Cook
Dishwasher
Café Grill Cook (Pilgrims ) (GA, Canton)
Shift Manager
Dining Services Utility/Dishwasher
Conference Services Manager
Maintenance Assistant
Maintenance Assistant
Cashier
Service Team
Service Team
Food Service Director
Crew Member
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant Kitchen Manager
Kitchen Manager
Culinary Supervisor, Truist Park
Job Description
Working as an Executive Sous Chef in Emerson, GA
There are 179 Executive Sous Chef opportunities available in Emerson, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Emerson, GA
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