Executive Sous Chef Jobs in Norcross, GA (669)
Kitchen Manager
EXECUTIVE SOUS CHEF
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
LITTLE SPARROW EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Midtown)
LITTLE SPARROW EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Midtown)
Sous Chef | Culinary Manager
Sous Chef
CDC - 5Church Buckhead
Sous Chef Kitchen Manager
PM Line Cook
PM Line Cook
Dining Room Server
AM Prep Cook
C: Ellet's Steakhouse: Broiler/Grill Cook
Associate Manager - Culinary Project Manager - Sonic
Assistant Food Service Director, Camp Barney Medintz
Line/Prep Cook (15-18/hr)
Dishwasher
Dishwasher
Project Manager - Kitchen & Bath Remodeling
Food Service Chef / Kitchen Manager
Dishwasher - Perimeter Maggiano's
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Sous Chef- Korean ATL
Executive Chef
Restaurant Sous Chef Busy Upscale Restaurant
Kitchen Manager
Kitchen Manager
Job Description
Working as an Executive Sous Chef in Norcross, GA
There are 669 Executive Sous Chef opportunities available in Norcross, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Norcross, GA
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