Executive Sous Chef Jobs in Carmel, NY (231)
Executive Assistant
Facilities Supervisor
Chef de Partie
Cook
Kitchen Manager
Prep Cook
Executive Sous Chef
Executive Sous Chef - South Norwalk
Executive Sous Chef-New Restaurant Opening
Sous Chef
Sous Chef
Executive Chef
Sous Chef
Executive Chef
Executive Chef - Roots Darien
Sous Chef
Executive Chef-New Restaurant Opening
Executive Chef
TRAVELING EXECUTIVE CHEF
Remote Territory Growth Manager, Culinary Solutions
Sous Chef
Prep Cook
PT Kitchen Stewards
Soup Kitchen Coordinator/Cook
Personal Chef
Influencer Marketing Specialist
Retail Keyholder - PT - Pleasantville Flagship Retail Store
Prep Cook
Human Resources Total Rewards & Payroll Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Kitchen Manager
Executive Chef
Personal Chef
Job Description
Working as an Executive Sous Chef in Carmel, NY
There are 231 Executive Sous Chef opportunities available in Carmel, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Carmel, NY
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