Executive Sous Chef Jobs in Cambridge, MN (31)
Kitchen Manager
Executive Sous Chef
Hematologist/Oncologist
Culinary Director
Driver (Hybrid Role)
Automation Unloader
Outpatient Alcohol & Drug Counselor - Hybrid, Casual
Kitchen Manager - Pine City, MN
Prep Cook - Part Time
Kitchen Assistant
Culinary Service Aide
Kitchen Assistant
Crew Member - $10-$20/hr - Forest Lake - Urgently Hiring (55011)
Part-Time Community (Custodian) Porter
Restaurant & Bakery Baker
Dietary Aide
Maintenance Assistant Part Time
Maintenance Assistant Part Time
Dietary Aide
Department Supervisor
Team Lead - Paint Department - 2nd Shift
Maintenance Team Lead
Production Assistant
Customer Service/Sales
Brasa St. Paul Assistant General Manager
EHS Specialist
PREP
Prep
Cannabis Lab & Extraction Manager
Restaurant Team Member - Cashier, Server
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sales Representative- Elk River, MN
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Cambridge, MN
There are 31 Executive Sous Chef opportunities available in Cambridge, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Cambridge, MN
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