Executive Sous Chef Jobs in Monticello, MN (58)
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Kitchen Manager
Executive Chef
Buca Prep Cook
Prep Cook - Part Time
Prep Cook
Lead Sous Chef Guest-Focused Kitchen Leader
Integrative Medicine Physician
Thoracic Medical Oncologist
Oncologist- Solid Tumor Focus
Household Manager (with Meal Prep Support)
Team Lead - Paint Department - 2nd Shift
Executive Sous Chef
Kitchen Manager
Kitchen Manager
Certified dietary manager
Bar Manager-Upscale Steakhouse
Maintenance Supervisor
Executive Sous Chef
Kitchen Team Member/Cook
Restaurant & Bakery Baker
Sous Chef
Chef Manager
Sushi Cook
Kitchen Assistant
Buca Utility/Dishwasher
Customer Service/Sales
Department Supervisor
Sales Representative- Monticello, MN
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Monticello, MN
There are 58 Executive Sous Chef opportunities available in Monticello, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Monticello, MN
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