Executive Chef Jobs in Berrien Springs, MI (125)
Executive Sous Chef Student Dining
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$70k / year
Executive Chef
Devita Hancock Hospitality
South Bend, IN
Food Service
$100k / year
Demi Sous Pastry Chef
University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
Prep Cook
Ruth's Chris Steak House
Granger, IN
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Plant-Forward Senior Sous Chef | High-Volume Campus
Compass Group
Berrien Springs, MI
New
Food Service
Executive Sous Chef
Journeyman Distillery
Three Oaks, MI
Food Service
Health Insurance
Vision Insurance
‌
Executive Sous Chef | Student Dining
Notre Dame Hospitality
Notre Dame, IN
Hourly
Food Service
$70k / year
‌
Executive Sous Chef: Residential Dining Leader
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Executive Sous Chef Campus Dining Leader
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
‌
Executive Sous Chef: Lead High-Volume Residential Dining
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Demi Sous Pastry Chef
Notre Dame Hospitality
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Demi Sous Chef Shields Athletic Dining Facility
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Senior Sous Chef - Andrews University
Compass Group
Berrien Springs, MI
New
Hourly
Food Service
$60k - $68k / year
‌
Sous Chef
Legends Global
South Bend, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Demi Sous Pastry Chef - Lead Culinary Team & Ops
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Sous Chef | Shields Family Dining Hall
University of Notre Dame
Notre Dame, IN
New
Food Service
Education
‌
On-Campus Demi Sous Pastry Chef Lead & Train Team
Notre Dame Hospitality
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Campus Dining Sous Chef: Culinary Leader & Team Builder
University of Notre Dame
Notre Dame, IN
Food Service
$55k / year
‌
Demi Sous Chef Rohrs
University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Demi Sous Chef Rohr's
University of California
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Demi Sous Chef - Lead Culinary Team, Campus Hospitality
University of California
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Junior Sous Chef
THE PIG Hotel | B Corp
South Bend, IN
Hourly
Food Service
‌
Lead Sous Chef: Campus Dining & Kitchen Ops
University of Notre Dame
Notre Dame, IN
New
Food Service
‌
Culinary Leader & Kitchen Manager Student Dining
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
‌
Food and Nutrition Operations Manager
South Bend Community School Corp
South Bend, IN
Food Service
‌
Junior Sous Chef Seasonal British Kitchen, Growth Path
THE PIG Hotel | B Corp
South Bend, IN
New
Part-Time
Food Service
‌
Sous Chef & Kitchen Lead High-Volume Campus Dining
University of Notre Dame
Notre Dame, IN
Food Service
‌
Lead Sous Chef | Great Benefits, PTO, Free Lunch
Shopfroehlichs
Three Oaks, MI
Food Service
401(k)
PTO
‌
Demi Sous Chef - Campus Dining Kitchen Lead
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Senior Sous Chef - High-Volume Event Kitchens
Legends Global
South Bend, IN
Food Service
‌
Remote Executive Chef | Senior Living Culinary Leader
NexDine
🌎 Remote
Remote
Food Service
‌
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
Remote
Food Service
‌
Remote Executive Chef & Clinical Kitchen Lead
Latent AI
🌎 Remote
New
Remote
Food Service
Health Insurance
$85k - $100k / year
Job Description
Working as an Executive Chef in Berrien Springs, MI
There are 125 Executive Chef opportunities available in Berrien Springs, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Berrien Springs, MI
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