Executive Chef Jobs in Bridgman, MI (85)
Assistant General Manager
Food and Nutrition Dietician
Executive Chef
Demi Sous Pastry Chef
Sous Chef Kitchen Manager Three Leaf Catering
Sous Chef (Kitchen Manager) | Three Leaf Catering
Senior Sous Chef - Andrews University
Sous Chef
Demi Sous Chef | Rohr's
SOUS CHEF - HRLY
Restaurant Chef - Copper Rock
Kitchen Manager
Food and Nutrition Dietician
Service Assistant
PORTER
Cdl a truck driver
Cdl class b delivery driver
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Remote Sous Chef - Culinary Task Force
Executive Sous Chef
Dishwasher
Dishwasher
Dishwasher
Food and Nutrition Operations Manager
Prep Cook
Kitchen Utility
Dishwasher
Dishwasher/Porter
Shift Lead
Back-of-House Kitchen Leader: Assistant Manager, Food Safety
Demi Sous Pastry Chef
Sales Representative
Regional Manager
Job Description
Working as an Executive Chef in Bridgman, MI
There are 85 Executive Chef opportunities available in Bridgman, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Bridgman, MI
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