Dining Services Sous Chef Culinary Leader & Team Coach
University of Notre Dame
Notre Dame, IN
Food Service
‌
Campus Executive Chef: Catering & Events Leader
University of Notre Dame
Notre Dame, IN
Food Service
‌
Demi Sous Chef North Dining Hall
University of California
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Executive Chef - Seasonal Fine Dining & Relocation
DeVita & Hancock Hospitality
South Bend, IN
New
Part-Time
Food Service
‌
Executive Chef - Campus Catering & Events Leader
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
‌
Campus Sous Chef & Kitchen Leader | Relocation Support
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
‌
Sous Chef Shields Athletic Dining Facility
University of Notre Dame
Notre Dame, IN
Food Service
Education
$55k / year
‌
Sous Chef
Unidine
Notre Dame, IN
New
Food Service
Health Insurance
Parental Leave
$62k - $70k / year
‌
Sous Chef
THE PIG Hotel | B Corp
South Bend, IN
New
Hourly
Food Service
‌
Campus Dining Sous Chef: Culinary Leader & Team Builder
University of Notre Dame
Notre Dame, IN
Food Service
$55k / year
‌
Executive Sous Chef Lead Kitchens & Budgets (Remote)
asmglobal
🌎 Remote
New
Remote
Food Service
‌
Remote Executive Chef - High-Volume Culinary Leader
Aramark
🌎 Remote
New
Remote
Hourly
Food Service
Job Description
Working as an Executive Chef in South Bend, IN
There are 332 Executive Chef opportunities available in South Bend, IN all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
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