Encompass Health Rehabilitation Hospital of Johnston
Johnston, RI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
‌
Cook
Trinity Services Group
Framingham, MA
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Education
$25 - $25 / hour
‌
Cook
Brookdale Senior Living
Coventry, RI
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$725 / week
‌
Cook
Healthcare Services Group
Canton, MA
Food Service
$19 - $23 / hour
‌
Cook
Applebee
Woonsocket, RI
Food Service
Flexible Schedule
‌
COOK
Compass Group
Woonsocket, RI
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$22 / hour
‌
Cook
Flynn Group
Woonsocket, RI
New
Food Service
Flexible Schedule
‌
Cook
Applebee's
Woonsocket, RI
New
Food Service
Flexible Schedule
‌
Cook
Flynn Applebee's
Woonsocket, RI
New
Food Service
Flexible Schedule
‌
Cook
Cracker Barrel Old Country Store
Coventry, RI
Part-Time
Food Service
401(k)
Health Insurance
$16 - $17.25 / hour
‌
Cook
College of the Holy Cross
Worcester, MA
Part-Time
Hourly
Food Service
$20 / hour
‌
Cook
Legends
Worcester, MA
Part-Time
Hourly
Food Service
Flexible Schedule
$21 - $21 / hour
‌
Cook
Contento Company dba Golden Corral
🌎 Remote
Remote
Food Service
‌
Cook
WILLIAMS ISLAND PROPERTY OWNERS ASSOCIATION
🌎 Remote
Remote
Hourly
Food Service
Health Insurance
Dental Insurance
$16 - $19 / hour
‌
Catering Cook
University of North Dakota
🌎 Remote
Part-Time
Remote
Hourly
Food Service
‌
Cafeteria Cook - Day Shift, Full-Time with Benefits
Chartwells School Dining Services K12
Woonsocket, RI
New
Part-Time
Hourly
Food Service
$17.75 / hour
Job Description
Working as a Cook in Woonsocket, RI
There are 779 Cook opportunities available in Woonsocket, RI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.