Encompass Health Rehabilitation Hospital of New England
Waltham, MA
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
‌
Cook
Flynn Group
Millbury, MA
Part-Time
Hourly
Food Service
Flexible Schedule
$15 - $25 / hour
‌
Cook
Meridian Senior Living
Newton, MA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Cook
StepStone Hospitality
Needham Heights, MA
Hourly
Food Service
Dental Insurance
Vision Insurance
$20 - $23 / hour
‌
Cook
Wingate Healthcare
Needham Heights, MA
New
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$25 / hour
‌
Cook
Uno Pizzeria
Bellingham, MA
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
$19 - $25 / hour
‌
Cook
NexDine
Brighton, MA
Hourly
Food Service
Dental Insurance
Vision Insurance
$21 - $23 / hour
‌
Cook
Elior North America
Watertown, MA
Food Service
401(k)
Education
$24 / hour
‌
Cook
US Government Jobs
West Roxbury, MA
Food Service
‌
Prep Cook (Line Cook) - Urgently Hiring
Dave and Buster's - Natick
Natick, MA
Part-Time
Food Service
‌
Restaurant Line Cook - Urgently Hiring
Dave and Buster's - Natick
Natick, MA
Part-Time
Food Service
‌
Cook
DE Foods (KFC)
Hudson, MA
Hourly
Food Service
$15 - $19 / hour
‌
Grill Cook
Tiny Spoon Chef
Boston, MA
New
Food Service
$1,000 sign-on bonus
401(k)
Dental Insurance
Vision Insurance
$28 - $30 / hour
‌
Cook
Healthcare Services Group
Shrewsbury, MA
New
Part-Time
Food Service
$18 / hour
‌
Fry Cook
Tiny Spoon Chef
Boston, MA
New
Food Service
$1,000 sign-on bonus
401(k)
Dental Insurance
Vision Insurance
$28 - $30 / hour
‌
Line Cook
Medium
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
Education
$45k - $75k / year
‌
Remote Staff Appraiser - Cook County
Accurate Group
🌎 Remote
New
Remote
Food Service
401(k)
$60k - $75k / year
‌
Line/Prep Cook
Compass Group, North America
🌎 Remote
New
Remote
Hourly
Food Service
$17 - $18 / hour
Job Description
Working as a Cook in Marlborough, MA
There are 945 Cook opportunities available in Marlborough, MA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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