Cook Jobs in Verona, NY (133)
Lead Cook - Le Moyne College
Cook - SUNY Polytechnic Institute
Grill Cook - SUNY Polytechnic Institute
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cafe Cook
Prep Cook
Cook
Cook | Hospital
Cook & Prep Cook
Cook
Cook
Cook
Cook
Cook
Cook (Remote)
Cook
Cook
COOK
Cook
COOK
Cook
Cook
COOK
Cook
Cook
Line Cook
Line/Prep Cook
Job Description
Working as a Cook in Verona, NY
There are 133 Cook opportunities available in Verona, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Verona, NY
Cooks in Verona, NY Resume Data
Average Experience for Cooks in Verona, NY
- 6-10 years: 36%
- More than 10 years: 27%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Verona, NY
- Diploma: 76%
- Associates: 14%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Verona, NY
- Work style: Reliability: 19%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 9%
- Customer service: 8%
- Work motivation: 5%
- Sales skills: 5%
- Food service: Customer situations: 5%
- Retail customer service: 5%
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