Cook Jobs in Syracuse, NY (60)
Cook
Kitchen Cook – Flexible Schedule
Pizza Cook
Cook
Cook & Prep Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook / Prep Cook
Cook
Cook
Cook Helper
Cook Helper
Evening Cook
Prep Cook
Line Cook
Line Cook
Line Cook
GRILL COOK
Line Cook
PREP COOK
Cook - LPQ
Remote Breakfast Cook & Bakery Supervisor
Restaurant Cook – Flexible Schedule
Job Description
Working as a Cook in Syracuse, NY
There are 60 Cook opportunities available in Syracuse, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Syracuse, NY
Cooks in Syracuse, NY Resume Data
Average Experience for Cooks in Syracuse, NY
- 6-10 years: 33%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Syracuse, NY
- Diploma: 77%
- Associates: 13%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Syracuse, NY
- Work style: Reliability: 21%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Work motivation: 6%
- Retail customer service: 5%
- Food service: Customer situations: 5%
- Sales skills: 5%
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