Cook Jobs in Utica, NY (9)
Kitchen Cook – Flexible Schedule
Cook
Cook Supervisor
Soup Kitchen Cook
Cook- Mary C Winder Community Center
Sous Chef- Upscale Dining
Sous Chef
Resort Banquet Chef
Remote Breakfast Cook & Bakery Supervisor
Sous Chef- Upscale Dining
Banquet Chef at a Premier Upstate New York Resort
Restaurant Cook – Flexible Schedule
Job Description
Working as a Cook in Utica, NY
There are 9 Cook opportunities available in Utica, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Utica, NY
Cooks in Utica, NY Resume Data
Average Experience for Cooks in Utica, NY
- 6-10 years: 36%
- More than 10 years: 26%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Utica, NY
- Diploma: 77%
- Associates: 14%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Utica, NY
- Work style: Reliability: 19%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 9%
- Customer service: 7%
- Food service: Customer situations: 7%
- Sales skills: 5%
- Retail customer service: 5%
- Work motivation: 5%
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