Cook Jobs in San Antonio, TX (124)
Executive Chef - Frost Bank Center
Restaurant Cook – Flexible Schedule
Cook
Morning Prep Cook
Vessel Cook
Barista / Cook
Cook / Kitchen / Pizza Maker
Pizza Cook 16+/HR
Kitchen Cook - Flexible Schedule
Remote Staff Appraiser - Cook County
Pastry Cook
Cook Dishwasher
Hotel Banquet Cook
SV-Pizza Cook
COOK SUPERVISOR (FULL TIME)
COOK SUPERVISOR (FULL TIME)
Kitchen Team Member/Cook
Cook
Cook
Line Cook
COOK (FULL TIME)
Line Cook - Team Member
Prep Cook
Wok Cook
Wok Cook
Restaurant Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Tortilla/Prep Cook
Prep Cook- Culebra
Cook- Skilled Nursing Community
Cook Salary in San Antonio
Cooks working in San Antonio, TX make an average annual salary of $25K and a maximum annual salary of around $29K.
Job Description
Working as a Cook in San Antonio, TX
There are 124 Cook opportunities available in San Antonio, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near San Antonio, TX
Cooks in San Antonio, TX Resume Data
Average Experience for Cooks in San Antonio, TX
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 23%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in San Antonio, TX
- Diploma: 78%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in San Antonio, TX
- Work style: Reliability: 21%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 11%
- Food safety: 10%
- Customer service: 8%
- Sales skills: 7%
- Verbal communication: 5%
- Food service: Customer situations: 5%
- Work motivation: 5%
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