Cook Jobs in Remsen, NY (28)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Sous Chef
Commis Chef - SUNY Polytechnic Institute
Resort Banquet Chef: Creative, High-Volume Events
Emerging Sous Chef Lead Kitchen & Menu Innovation
COOK (FULL TIME)
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
COOK - APPLEBEE'S
Line Cook
Line Cook
Full Time Cook
Soup Kitchen Cook
Cook - SUNY Polytechnic Institute
Cook, Full Time, Evenings
Cook, Per Diem, Days, Valley Residential Services
Resort Banquet Chef
Junior Sous Chef
Sous Chef: Kitchen Leader & Menu Innovator
Prep Cook
Head Chef
Executive Sous Chef - Restaurants
Head Chef & Kitchen Leader Flexible Scheduling
Head Chef: Lead Bold Menus & Guest Experience
Job Description
Working as a Cook in Remsen, NY
There are 28 Cook opportunities available in Remsen, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Remsen, NY
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