Garden Terrace Alzheimer's Center of Excellence (Overland Park)
Jacksonville, FL
New
Food Service
‌
Cook
Aya Healthcare
Jacksonville, FL
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
‌
Cook
IHOP
Jacksonville, FL
New
Part-Time
Hourly
Food Service
Flexible Schedule
$20 / hour
‌
Cook
Brookdale Hockessin
Jacksonville, FL
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$16 - $20.19 / hour
‌
Cook
Starbucks
Jacksonville, FL
New
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Education
‌
Cook
Sonic
St Johns, FL
New
Part-Time
Food Service
Flexible Schedule
‌
Cook
The Forum
Jacksonville, FL
New
Food Service
$17.50 - $18.50 / hour
‌
Cook
Cypress Village
Jacksonville, FL
Food Service
$17.50 - $18.50 / hour
‌
Cook
LCS
Jacksonville, FL
New
Food Service
$17.50 - $18.50 / hour
‌
Cook
Bowlero
Jacksonville, FL
New
Part-Time
Food Service
‌
Cook
HMSHost
Jacksonville, FL
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
$15 - $16.50 / hour
‌
Cook
Encompass Health Rehabilitation Hospital of Katy
Jacksonville, FL
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
‌
Cook
Life Care
Jacksonville, FL
New
Food Service
$17.50 - $18.50 / hour
‌
Cook
Westminster Communities of Florida
St Johns, FL
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Education
‌
Cook
Paradies Lagardere
Jacksonville, FL
Part-Time
Food Service
401(k)
$17 / hour
‌
Cook
The Center Staffing Services
Jacksonville, FL
New
Food Service
‌
Cook
Topgolf
Jacksonville, FL
New
Food Service
Dental Insurance
Vision Insurance
‌
Cook
Healthcare Services Group
Jacksonville, FL
New
Part-Time
Food Service
‌
Prep Cook
13 Prime Steak
🌎 Remote
New
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
$17 - $22 / hour
‌
Remote Staff Appraiser - Cook County
Accurate Group
🌎 Remote
Remote
Food Service
401(k)
$60k - $75k / year
Job Description
Working as a Cook in Orange Park, FL
There are 180 Cook opportunities available in Orange Park, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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