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Cook Jobs in Minonk, IL (4)

Kitchen Cook – Flexible Schedule

Applebee's - Greentree
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Cook – Flexible Schedule

Applebee's - Greentree
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Cook

Pizza Hut
Eureka, IL
New
Food Service

Assistant Cook

Regional Office of Education #43
Eureka, IL
New
Food Service

Team Member/Cashier/Cook/Biscuit Maker Hardee's (1147)

Hardee's
Eureka, IL
New
Part-Time
Food Service
Flexible Schedule
Education

Team Member/Cashier/Cook/Biscuit Maker Hardee's (0994)

Capstone Restaurant Group
Chillicothe, IL
Part-Time
Food Service
Flexible Schedule
Education

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Greensburg
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Job Description

Working as a Cook in Minonk, IL

There are 4 Cook opportunities available in Minonk, IL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Minonk, IL

  • Peoria, IL
  • Bloomington, IL
  • Normal, IL

Cooks in Minonk, IL Resume Data

Average Experience for Cooks in Minonk, IL

  • More than 10 years: 34%
  • 6-10 years: 30%
  • 3-5 years: 23%
  • 1-2 years: 10%
  • Less than 1 year: 3%

Educational Background for Cooks in Minonk, IL

  • Diploma: 82%
  • Associates: 9%
  • Bachelors: 8%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Minonk, IL

  • Work style: Reliability: 20%
  • Customer focus & orientation: 18%
  • Food safety: 12%
  • Attention to detail: 10%
  • Mechanical knowledge: 9%
  • Cooking skills: Basic food preparation: 8%
  • Sales skills: 7%
  • Customer service: 6%
  • Verbal communication: 6%
  • Work motivation: 4%

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