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Cook Jobs in Ottawa, IL (4)

Pediatric Radiologist - Prosper, Texas

Cook Childrens
🌎 Remote
New
Remote
Health Insurance
Icon: salary
$600 / week

Pediatric Radiologist - Prosper, Texas

Cook Children's Health Care System
🌎 Remote
New
Remote
Health Insurance
Icon: salary
$600 / week

Cook

Panda Restaurant Group
Morris, IL
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$19 / hour

Cashier/Cook

Sapp Bros
Peru, IL
Food Service
Dental Insurance
Vision Insurance

Black Bear Cook

TravelCenters of America
Morris, IL
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Education
Icon: salary
$18.64 - $19.50 / hour

Cook - Morris, IL

KFC
Morris, IL
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Camp Cook for Remote Alaska Camp-Alaska Residency Required

Yukuskokon Professional Services
🌎 Remote
New
Remote
Food Service

Job Description

Working as a Cook in Ottawa, IL

There are 4 Cook opportunities available in Ottawa, IL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Ottawa, IL

  • Joliet, IL
  • Aurora, IL
  • Plainfield, IL

Cooks in Ottawa, IL Resume Data

Average Experience for Cooks in Ottawa, IL

  • More than 10 years: 32%
  • 6-10 years: 30%
  • 3-5 years: 25%
  • 1-2 years: 9%
  • Less than 1 year: 4%

Educational Background for Cooks in Ottawa, IL

  • Diploma: 82%
  • Associates: 11%
  • Bachelors: 6%
  • Masters: 1%

Top Skill for Cooks in Ottawa, IL

  • Work style: Reliability: 18%
  • Customer focus & orientation: 17%
  • Attention to detail: 11%
  • Sales skills: 9%
  • Customer service: 9%
  • Food safety: 9%
  • Cooking skills: Basic food preparation: 8%
  • Mechanical knowledge: 7%
  • Work motivation: 7%
  • Verbal communication: 5%

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