Cook Jobs in Bristol, IN (129)
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Remote Staff Appraiser - Cook County
Job Description
Working as a Cook in Bristol, IN
There are 129 Cook opportunities available in Bristol, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Bristol, IN
Cooks in Bristol, IN Resume Data
Average Experience for Cooks in Bristol, IN
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Bristol, IN
- Diploma: 82%
- Associates: 11%
- Bachelors: 7%
- Masters: 0%
Top Skill for Cooks in Bristol, IN
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Food safety: 9%
- Cooking skills: Basic food preparation: 9%
- Customer service: 7%
- Mechanical knowledge: 7%
- Work motivation: 6%
- Verbal communication: 6%
- Retail customer service: 5%
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