Chef Jobs in Fremont, CA (1,015) TKS Restaurants
Fremont , CA
Sonesta International Hotels
Milpitas , CA
Redd Hospitality
San Jose , CA
Compass Group USA
Santa Clara , CA
715 Stanford Shopping Center
Palo Alto , CA
Four Seasons Hotels
Palo Alto , CA
Compass Group USA
Fremont , CA
Rosewood Sand Hill
Menlo Park , CA
Rosewood Hotels
Menlo Park , CA
Fete Fraiche
Redwood City , CA
True Food Kitchen
Palo Alto , CA
Four Seasons
East Palo Alto , CA
Corecruitment
Menlo Park , CA
King's Seafood
San Jose , CA
Corecruitment
Menlo Park , CA
Compass Group, North America
Santa Clara , CA
Hummus Mediterranean Kitchen
Palo Alto , CA
Four Seasons
East Palo Alto , CA
Compass Group
Mountain View , CA
Compass Group, North America
Sunnyvale , CA
Starwood Hotels
Sunnyvale , CA
Rosewood Hotel Group
Menlo Park , CA
Fleming's Prime Steakhouse and Wine Bar
Santa Clara , CA
Levi's Stadium
Santa Clara , CA
NANA Management Services
🌎 Remote
Target Hospitality Corp
🌎 Remote
Goodwin Recruiting
Livermore , CA
Chef Salary in FremontChefs working in Fremont, CA make an average annual salary of $33K and a maximum annual salary of around $58K .
Job DescriptionWorking as a Chef in Fremont, CA There are 1,015 Chef opportunities available in Fremont, CA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Similar Jobs to Chef Chef jobs near Fremont, CA Chefs in Fremont, CA Resume DataAverage Experience for Chefs in Fremont, CA More than 10 years: 40% 6-10 years: 34% 3-5 years: 19% 1-2 years: 4% Less than 1 year: 2% Educational Background for Chefs in Fremont, CA Diploma: 43% Bachelors: 29% Associates: 18% Masters: 10% Doctorate: 1% Top Skill for Chefs in Fremont, CA Cooking skills: Basic food preparation: 20% Food safety: 18% Work style: Reliability: 15% Customer focus & orientation: 13% Attention to detail: 12% Supervisory skills: Motivating & assessing employees: 6% Customer service: 5% Retail customer service: 4% Sales skills: 4% Management & leadership skills: Impact & influence: 4% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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