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Sous Chef Jobs in Windsor, UK (22)

Sous Chef

17918
Windsor, UK
Food Service

Head Chef Cafe/Bistro

17918
Belfast, UK
New
Food Service

Senior Sous Chef TLNT1_NI

Carnbrooke Meats
Lisburn, UK
Food Service

Kitchen Assistant (Part Time) - Parkmanor Oaks TLNT1_NI

Macklin Care Homes Limited
Belfast, UK
Part-Time
Food Service

Care Team Lead-Night duty TLNT1_NI

Healthcare Ireland Group
Belfast, UK
New
Hourly

Remote Office Manager, London

Moonpay
🌎 Remote
Remote
Hybrid
Hospitality
Parental Leave
‌

Catering Assistant TLNT1_NI

Towell House
Belfast, UK
Health Insurance
‌

(OTH) Kitchen Assistant - Corkey House TLNT1_NI

Presbyterian Church in Ireland
Belfast, UK
Hourly
Food Service
‌

Remote Geospatial Data Engineer Job Description

Mapaction
🌎 Remote
Part-Time
‌

Cook TLNT1_NI

Healthcare Ireland Group
Ballymena, UK
Hourly
Food Service
‌

Food Service Assistant TLNT1_NI

PRM Group Ltd
Lisburn, UK
New
Part-Time
Food Service
Flexible Schedule
‌

F&B Team Member TLNT1_NI

Ramada Encore Belfast City Centre || Redefine BDL
Belfast, UK
Hospitality
Health Insurance
Parental Leave
‌

Senior Care Assistant - Residential TLNT1_NI

Healthcare Ireland Group
Antrim, UK
Hourly
‌

Chef De Partie TLNT1_NI

The Bedford Hotel
Belfast, UK
Food Service
‌

Positive Behaviour Care Assistant TLNT1_NI

Healthcare Ireland Group
Ballymena, UK
Part-Time
Hourly
‌

Platform Engineer, Senior Consultant TLNT1_NI

Deloitte
Belfast, UK
Diversity Leader
‌

Remote Applied Scientist - WFM Data

Wayve
🌎 Remote
Remote
Hybrid
Health Insurance
Parental Leave
‌

Remote Area Sales Manager

Cpj Recruitment
🌎 Remote
Remote
‌

Remote Office Manager

Crone Corkill
🌎 Remote
Remote
‌

Remote DevOps Engineer / SysAdmin

Comtecs Ltd
🌎 Remote
Remote
‌

Head Chef Cafe/Bistro

Alchemy Recruitment Solutions Ltd
Belfast, UK
New
Food Service
‌

Remote Quantitative Developer, C++ - Trading Teams EMEA

Tower Research Capital
🌎 Remote
Remote
Hybrid

Job Description

Working as a Sous Chef in Windsor, UK

There are 22 Sous Chef opportunities available in Windsor, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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