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Sous Chef Jobs in Yale, MI (10)

Hiring Immediately Sous Chef Plum Market

Plum Market
Romeo, MI
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)

Compass Group
Port Huron, MI
Part-Time
Hourly
Health Insurance
Icon: salary
$14 / hour

Assistant Director of Food Services

Trilogy Healthcare Services
Romeo, MI
New
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave

Customer Service/Sales

Home Depot
Fort Gratiot, MI
New
Retail
Eco-Friendly

GRILL COOK

Compass Group
Port Huron, MI
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour

GRILL COOK (FULL TIME)

Compass Group, North America
Port Huron, MI
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

CDL A Delivery Driver

Performance Foodservice
Armada, MI
Driver
401(k)
Icon: salary
$80k - $85k / year
‌

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Greensburg
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
‌

Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income

Superior Talent Source
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule
‌

Sous Chef ("Segundo Chef")

AZUL HOSPITALITY MASTER
Lexington, MI
Food Service
‌

Assistant Manager (P1-1364820-6)

Panda Restaurant Group
Fort Gratiot, MI
Part-Time
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Sales Representative

Sysco
Port Huron, MI
Hospitality
Entry-Level
Education
Icon: salary
$100k / year
‌

Food Operations Manager

University of Texas MD Anderson Cancer Center
🌎 Remote
Remote
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave

Job Description

Working as a Sous Chef in Yale, MI

There are 10 Sous Chef opportunities available in Yale, MI all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Yale, MI

  • Richmond, MI
  • New Baltimore, MI
  • Romeo, MI

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