Sous Chef Jobs in Wakefield, RI (150)
Executive Chef - Lead High-Volume Kitchen & Team
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Executive Sous Chef
Banquet Sous Chef
Sous Chef II: Lead Culinary Team & Menu Innovation
Executive Sous Chef
Executive Sous Chef: Elevate Quality & Training
Sous Chef - Hell's Kitchen - $2,500.00 Sign - On Bonus
Sous Chef II Lead Kitchen, Menus & Training
Executive Sous Chef - Lead Kitchen, Menu & Team
Executive Sous Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Banquet Sous Chef: Lead Banquet Menus & Team
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Executive Sous Chef: Menu Innovation & Kitchen Leadership
Luxury Kitchen Leader | Executive Sous Chef
Banquet Sous Chef: Elevate Event Feasts
Luxury Kitchen Leader - Executive Sous Chef
Banquet Sous Chef Crowne Plaza Hotel
Hotel Sous Chef Leader: Menu Innovation & Operations
Sous Chef - Sign-On Bonus, Kitchen Leadership
Evening Farm-to-Table Sous Chef Fine Dining
Farm-to-Table Sous Chef | 11am-8pm | Growth & Benefits
Remote Outback Chef: Lead Kitchen, Meals & Stay
Remote Media Evaluator & AI Training Pro
Job Description
Working as a Sous Chef in Wakefield, RI
There are 150 Sous Chef opportunities available in Wakefield, RI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Wakefield, RI
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