Sous Chef Jobs in Silverton, OR (33)
Emergency Medicine Medical Director Opportunity | Near Portland & Oregon Coast
Executive Chef
Sommelier
Sous Chef
Sous Chef
Traveling Sous Chef/Executive Chef
Managing Sous Chef
Shipboard Sous Chef - Lead High-Volume Culinary Team
Managing Sous Chef: Lead From-Scratch Senior Dining
Senior Sous Chef - Fast-Paced Fine Dining Growth
Traveling Executive Chef - Lead Kitchens & Events
Outside Sales Representative
Market Executive Chef at HCA Healthcare Salem, OR
Executive Chef - Redwood Heights
Executive Chef - Redwood Heights
Executive Chef
Commercial Food Service Technician - Commercial & Industrial
Assistant Manager (P1-1364770-7)
Executive Chef - Resident-Centered Farm-to-Table Dining
Territory Sales Representative
Front of House Manager (in South Salem)
Assistant Manager - Jersey Mike's - $19.05*/HR (32029)
Store Manager
Care Partner
Engineer 1
Engineer 1
Administrative Professional
Facilities Manager
Hawaiian Bros Assistant General Manager (0101)
Sales Consultant - SW Portland
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Silverton, OR
There are 33 Sous Chef opportunities available in Silverton, OR all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Silverton, OR
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