Sous Chef Jobs in Beaverton, OR (186)
Livreur – Aucune expérience requise
Culinary Aide (Dietary Aide ) - Avamere Hillsboro
Dishwasher - The Oregon Golf Club
Shelter Monitor
Team Member Hall Blvd Arby's
Nutrition Services II - Sherwood High School
25-26 SY - Nutrition Services I - 3.5 Hours/Day - TBD
Dishwasher
Culinary Director
Dietary Aide
Restaurant Cook – Flexible Schedule
Sous Chef-High Volume Commercial Production
School Chef
Customer Service/Sales
Dining Room Server
Chief Engineer
Kitchen Support
Sr. Cloud Network Engineer
Clare Bridge Caregiver
Customer Service Representative
Expeditor or Check Caller
Expeditor or Check Caller
Nutrition Services II - Sherwood High School
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Sous Chef
Edgefield Power Station Sous Chef - Execution
Execution Sous Chef - High-Volume Kitchen Leadership
Sous Chef-High Volume Commercial Production
Lead Sous Chef: Cold Kitchen for High-Volume Airline Meals
Rock Creek Tavern Kitchen Assistant Assistant Manager (KAAM)
Cornelius Pass Roadhouse Kitchen Assistant- Assistant Manager KAAM
Assistant Director / Chef - K12 Gainesville ISD, TX
Job Description
Working as a Sous Chef in Beaverton, OR
There are 186 Sous Chef opportunities available in Beaverton, OR all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Beaverton, OR
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