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Sous Chef Jobs in Pulaski, IL (12)

Restaurant Cook – Flexible Schedule

Applebee's - Greentree
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Kickback host-host

Drury Hotels Company
Cape Girardeau, MO
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$3,200 / month

Housekeeper

Merry Maids
Cape Girardeau, MO
New
Part-Time
Hourly
Hospitality
Flexible Schedule
Icon: salary
$12 / hour

Vessel Cook

American Commercial Lines
Cairo, IL
New
Food Service

Vessel Cook

ACBL Transportation Services
Cairo, IL
Food Service

Dishwasher

Logan's Roadhouse
Cape Girardeau, MO
New
Part-Time
Hourly
Food Service
Flexible Schedule
‌

Administrative Assistant II (10 month)

Cape Girardeau Public Schools
Cape Girardeau, MO
Entry-Level
‌

Janitor NWD

Northwind Group
Kevil, KY
Hospitality
Education
Parental Leave
‌

Maid

Merry Maids
Cape Girardeau, MO
Part-Time
Hourly
Hospitality
Flexible Schedule
Icon: salary
$12 / hour
‌

House Cleaner

Merry Maids
Cape Girardeau, MO
New
Part-Time
Hourly
Flexible Schedule
Icon: salary
$12 / hour
‌

Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income

Superior Talent Source
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
‌

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Greensburg
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
‌

Vessel Cook

American Commericial
Cairo, IL
New
Food Service
‌

Future Opening: Maid

Merry Maids
Cape Girardeau, MO
New
Part-Time
Hourly
Hospitality
Flexible Schedule
Icon: salary
$12 / hour
‌

general-manager

The Wendys
Cape Girardeau, MO
Hourly
Food Service

Job Description

Working as a Sous Chef in Pulaski, IL

There are 12 Sous Chef opportunities available in Pulaski, IL all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Pulaski, IL

  • Cape Girardeau, MO
  • Paducah, KY
  • Marion, IL

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