Sous Chef Jobs in Charleston, MO (9)
Culinary Specialist - Countryside Center for Rehabil - Food
Vessel Cook
Vessel Cook
KITCHEN STAFF SUBSTITUTE
Kitchen Staff Substitute
Kitchen Staff
KITCHEN STAFF
Deli Manager
Culinary Specialist: Fresh Prep, Quality & Menu Mastery
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Charleston, MO
There are 9 Sous Chef opportunities available in Charleston, MO all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Charleston, MO
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Sous Chef jobs near Charleston, MO
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