Sous Chef Jobs in Metropolis, IL (19)
Executive Chef
Team Member *
Assistant General Manager
Prep
Facilities Technician (Harrah's Metropolis, Illinois)
Dietary Aide
Dietary Assistant
Dishwasher
Housekeeper
Janitor NWD
Vessel Cook
Vessel Cook
Special Projects Technician
Special Projects Technician
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Restaurant Cook – Flexible Schedule
Program Assistant
Customer Service/Sales
Vessel Cook
Team Member
general-manager
Food Operations Manager
Job Description
Working as a Sous Chef in Metropolis, IL
There are 19 Sous Chef opportunities available in Metropolis, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Metropolis, IL
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Sous Chef jobs near Metropolis, IL
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