Sous Chef Jobs in Nassau, NY (107)
Executive Sous Chef Hybrid Hire
Line Cook
Kitchen Hand (FT & PT Available)
Seasonal Kitchen Assistant (Sur La Table)
Seasonal Kitchen Assistant (Sur La Table)
Junior Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Banquet Sous Chef
Culinary Sous Chef Menu Design, Training & Catering
Stars Jr. Sous Chef
Junior Sous Chef: Elevate Plate Presentation
Sous Chef (Siena University)
Sous Chef (Siena University)
Lead Kitchen Sous Chef Path to Executive Chef
Executive Sous Chef Campus Dining Leader
EXECUTIVE SOUS CHEF - Chartwells Higher Education - Troy, NY
Dynamic Sous Chef Lead Kitchen & Growth Opportunities
Lead Sous Chef Fast-Paced, High-Volume Kitchen
Wellness Kitchen Lead | Sous Chef & Mentor
Banquet Sous Chef: Lead High-Volume Luxury Event Kitchen
Lead Sous Chef - High-Volume Hotel Kitchen
Wellness Kitchen Sous Chef Lead, Train & Elevate
Lead Sous Chef: High-Volume Hotel F&B & Menu Creation
Assistant Kitchen Manager
Seasonal Chef Instructor, Pastry (Sur La Table)
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Job Description
Working as a Sous Chef in Nassau, NY
There are 107 Sous Chef opportunities available in Nassau, NY all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Nassau, NY
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