Sous Chef Jobs in Morrison, IL (13)
Restaurant Cook – Flexible Schedule
Food Service Worker - Sterling CUSD 5
Executive Assistant
PRN Dietary Aide
General Manager - Restaurant
General Manager - Restaurant
Customer Service/Sales
Patient Support Staff- All Shifts- Full time & Part time
Cafeteria Worker- Head Cook
Delicatessen Clerk
Delicatessen Clerk
CDL A Delivery Driver
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Restaurant Cook – Flexible Schedule
Assistant General Manager
Market Grille Assistant Department Manager
Job Description
Working as a Sous Chef in Morrison, IL
There are 13 Sous Chef opportunities available in Morrison, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Morrison, IL
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