Sous Chef Jobs in Geneseo, IL (50)
Mate
Market Grille Department Manager
Department Manager
District Sales Manager - Bettendorf, IA
Transportation Supervisor
GENERAL MANAGER- MOLINE, IL
Delicatessen Department Manager
Lead Kitchen Chef & Sous Chef - Private Club
Sous Chef and Lead Cooks
Senior Living Sous Chef - Lead Nutritious, Creative Menus
EXECUTIVE CHEF
Delicatessen Clerk
EXECUTIVE CHEF, MOLINE, IL
92G Food Service Specialist
Restaurant Shift Leader
Market Grille Department Manager
Student Worker/Work Study - The Kitchen - East Campus
Culinary Specialist
Sous Chef
Sous Chef I Lead Kitchen, Menu Planning, Cost Control
Private Club: Sous Chef & Kitchen Lead, Menu & Ops
EXECUTIVE CHEF
EXECUTIVE CHEF, MOLINE, IL
EXECUTIVE CHEF, MOLINE, IL
Remote Sous Chef - Culinary Task Force
Store Manager
DISHWASHER
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef
Team Member
Burger King Kimberly rd Team Member Full & Part time
General Manager in Training - Retail
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Geneseo, IL
There are 50 Sous Chef opportunities available in Geneseo, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Geneseo, IL
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