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Sous Chef Jobs in Kouts, IN (13)

Kitchen Manager

California Pizza Kitchen
🌎 Remote
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$68k - $73k / year

Restaurant Cook - Urgently Hiring

Pizza Hut - DeMotte
DeMotte, IN
Part-Time
Food Service

Cook - Urgently Hiring

Pizza Hut - DeMotte
DeMotte, IN
Food Service
Vision Insurance

Server - Urgently Hiring

Pizza Hut - DeMotte
DeMotte, IN

Shift Manager - Urgently Hiring

Pizza Hut - DeMotte
DeMotte, IN
Part-Time
Hourly
Hospitality

Shift Leader - Urgently Hiring

Pizza Hut - DeMotte
DeMotte, IN
Part-Time
Hourly
Hospitality
‌

Food & Beverage Assistant Manager

River Pointe Country Club
Hobart, IN
Food Service
‌

Executive Sous Chef 2

Parkhurst Dining
Valparaiso, IN
New
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Executive Sous Chef: Lead Kitchen & Creative Menu

Parkhurst Dining
Valparaiso, IN
New
Food Service
Health Insurance
‌

General Manager in Training - Retail

Love's Travel Stops & Country Stores
Demotte, IN
Health Insurance
Dental Insurance
Vision Insurance
‌

Customer Service Rep(02542) - 360 E. Broadway

Domino's Pizza
Valparaiso, IN
Hourly
Dental Insurance
Vision Insurance
Education
‌

Assistant Manager (P1-1357699-6)

Panda Restaurant Group
Portage, IN
Part-Time
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Service Assistant

Cooper's Hawk Winery & Restaurants
Merrillville, IN
Hourly
Hospitality
401(k)
‌

Maintenance Assistant, Full time

Providence Life Services
Saint John, IN
403(b)
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌

Food Operations Manager

University of Texas MD Anderson Cancer Center
🌎 Remote
Remote
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
‌

Culinary Program Support Specialist - REMOTE POSITION

Alpha Gamma Delta Property Management
🌎 Remote
New
Remote

Job Description

Working as a Sous Chef in Kouts, IN

There are 13 Sous Chef opportunities available in Kouts, IN all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Kouts, IN

  • Gary, IN
  • Valparaiso, IN
  • Merrillville, IN

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