Sous Chef Jobs in Hampton, NH (125)
Restaurant Cook - Urgently Hiring
Restaurant Cook - Urgently Hiring
Restaurant Cook - Urgently Hiring
Executive Sous Chef
Restaurant Cook – Flexible Schedule
Banquet Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef [dining]
Oyster Bar Sous Chef - Lead Culinary Vision & Team
Senior Sous Chef - Lead Kitchen, Quality & Profitability
The Boxford - Sous Chef
Lead Sous Chef: Elevate Prep, Quality & Cost Control
Banquet Sous Chef - Lead Creative Event Dining
Lead Resident Dining Sous Chef
Resident-Focused Sous Chef - Lead Kitchen & Menus
Energetic Sous Chef | Lead High-Volume Kitchen & Growth
Lead Sous Chef - Drive Elite Cuisine & Team Excellence
Sous Chef: Prep, Sauce & Kitchen Lead
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Senior Living Sous Chef: Gourmet Meals & Resident Care
Job Description
Working as a Sous Chef in Hampton, NH
There are 125 Sous Chef opportunities available in Hampton, NH all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hampton, NH
Sous Chefs in Hampton, NH Resume Data
Average Experience for Sous Chefs in Hampton, NH
- More than 10 years: 58%
- 6-10 years: 31%
- 3-5 years: 8%
- 1-2 years: 2%
Educational Background for Sous Chefs in Hampton, NH
- Diploma: 44%
- Associates: 29%
- Bachelors: 23%
- Masters: 4%
- Doctorate: 0%
Top Skill for Sous Chefs in Hampton, NH
- Cooking skills: Basic food preparation: 27%
- Food safety: 19%
- Work style: Reliability: 12%
- Attention to detail: 8%
- Supervisory skills: Motivating & assessing employees: 7%
- Restaurant manager: 7%
- Customer focus & orientation: 6%
- Management & leadership skills: Planning & execution: 6%
- Verbal communication: 4%
- Sales skills: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.