Sous Chef Jobs in Franklin, NH (66)
Restaurant Cook - Urgently Hiring
Sous Chef
Kitchen Operations Sous Chef: Budget, Prep & Training Lead
Pastry Chef
LINE COOK
McDonald's - Crew Team Member $14-$18/hr
Summer Croo - Three Mile Island
Front of House Manager
Artisan Bread Baker - Creative Autonomy & Growth + Relocation
Class A CDL Drivers - Home Weekends!
CDL-A Company Truck Driver OTR
Driver Helper, Laborer
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Lux Resort Dishwasher & Kitchen Steward
Burger King Team Member
Dishwasher
Culinary Supervisor - Bank of New Hampshire Pavilion
Assistant Kitchen Manager
Dietary Aide - FT
Dietary Aide - FT
Cook
FOOD SERVICE WORKER
Sous Chef
Executive Sous Chef - St Paul's School
Executive Sous Chef - School Dining & Scratch Cooking
Hands-On Assistant Kitchen Manager Flexible Hours
Chef - Camp Onaway
Overnight Camp Kitchen Staff
Kitchen Leader
Chef Trainer
Flexible Dining Service Aide - Meal Prep & Service
Part-time Maintenance/Custodial Position
Job Description
Working as a Sous Chef in Franklin, NH
There are 66 Sous Chef opportunities available in Franklin, NH all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Franklin, NH
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