Sous Chef Jobs in Dayton, TX (40)
Restaurant Cook – Flexible Schedule
Executive Chef
Healthcare Executive Chef
Fast Food Maintenance Technician
PATIENT DINING ASSOCIATE (DIETARY AIDE)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
Cook 1
Employee Breakroom Attendant
Head Chef
Second Mate
COOK
Nutrition Services: Food Service Worker I
DIETARY - COOK
Cook
Cashier
Cook
Cook
Restaurant Maintenance Supervisor - Humble, Longview, Shreveport, West Monroe
Customer Service/Sales
Busser
Construction Superintendent TX
Weekend Caregiver
Lead Caregiver
PRN Caregiver
Construction Superintendent (TX)
Construction Superintendent (TX)
Senior Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chief Mate, ATB
Bus Person
Vessel Cook
Restaurant Cook – Flexible Schedule
Hourly Assistant Manager
Job Description
Working as a Sous Chef in Dayton, TX
There are 40 Sous Chef opportunities available in Dayton, TX all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Dayton, TX
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