Sous Chef Jobs in Cockeysville, MD (298)
Sous Chef
Sous Chef-- Summer Camp
Sous Chef
Sous Chef
Junior Sous Chef
Sous Chef
School Food Service Program Assistant Manager/Sous Chef - Year Round
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef - Live-Event Culinary Leader
Executive Sous Chef - Premium Stadium Culinary Lead
Asian Sous Chef
Sous Chef - Gordon Ramsay
SOUS CHEF- BALTIMORE, MD
Sous Chef - Summer Camp
Sous Chef - Monday to Friday, No Weekends
Sous Chef (McDaniel College)
Energetic Sous Chef - Menu Creation, Catering & Ops
SOUS CHEF (FULL TIME)
Executive Sous Chef: Lead Menus, Mentor Team, Create
Sous Chef - Truong Tien - Maryland
Executive Sous Chef Stadium Dining Leader
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Cockeysville, MD
There are 298 Sous Chef opportunities available in Cockeysville, MD all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cockeysville, MD
Sous Chefs in Cockeysville, MD Resume Data
Average Experience for Sous Chefs in Cockeysville, MD
- More than 10 years: 62%
- 6-10 years: 27%
- 3-5 years: 10%
- Less than 1 year: 1%
- 1-2 years: 0%
Educational Background for Sous Chefs in Cockeysville, MD
- Diploma: 49%
- Associates: 30%
- Bachelors: 19%
- Masters: 2%
- Doctorate: 0%
Top Skill for Sous Chefs in Cockeysville, MD
- Cooking skills: Basic food preparation: 25%
- Food safety: 22%
- Work style: Reliability: 15%
- Supervisory skills: Motivating & assessing employees: 8%
- Customer focus & orientation: 7%
- Attention to detail: 5%
- Restaurant manager: 5%
- Food service: Customer situations: 5%
- Management & leadership skills: Impact & influence: 4%
- Work style: Conscientiousness: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.