Sous Chef Jobs in Carlton, OR (171)
Cook
Cook
Line Cook
Line Cook
Part Time Line Cook- The Springs at Lake Oswego
Line Cook (Seasonal, Part Time) - Dayton, OR.
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Cook/ Prep Cook/ Sous Chef
Executive Chef
Executive Chef | The Allison Inn & Spa
Rock Creek Tavern Kitchen Assistant Assistant Manager (KAAM)
Executive Chef
Hotel Restaurant Line Cook - Dinner Service
Executive Chef
Executive Chef
Cook
Traveling Sous Chef/Executive Chef - Portland Area
Lead Sous Chef - High-Volume, Fine Dining
Prepared Foods Sous Chef High-Volume Kitchen Lead
Dynamic Sous Chef - Fast-Paced Fine Dining Growth
Sous Chef | Availability Required 4 am to 10 pm
Lead Sous Chef Fast-Paced Fine Dining with Growth & Bonus
Traveling Executive Chef Dining Services Leader
Cornelius Pass Roadhouse Kitchen Assistant- Assistant Manager KAAM
executive chef
Kitchen Assistant-Manager: Lead Shifts & Guest Service
Kitchen Operations Leader - Fast-Paced Pub
Remote Sous Chef & Kitchen Supervisor
Expedition Galley Chef de Partie - Remote at Sea
Chef Trainer
Job Description
Working as a Sous Chef in Carlton, OR
There are 171 Sous Chef opportunities available in Carlton, OR all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Carlton, OR
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