Sous Chef Jobs in Captiva, FL (31)
Customer Service/Sales
Executive Sous Chef
Kitchen Manager / Sous Chef - Upscale Casual Steakhouse
Executive Sous Chef: Banquet & Multi-Outlet Kitchen Leader
Kitchen Manager / Sous Chef: Lead, Create & Elevate Dishes
Assistant Kitchen Manager
Executive Chef
Assistant Manager
Executive Chef
General Manager
Experienced Cabinet Salesperson - Builder Accounts
Assistant General Manager / Bar Manager
Sales Consultant(Bilingual) - Fort Myers, FL
Assistant Manager (P1-1364326-6)
Assistant General Manager
Dining Room Supervisor
Assistant Manager
Sales Consultant
Lead Culinary Specialist - Page Rehab and Nursing - Food
Assistant Manager
Dining Room Supervisor
Hotel Maintenance Technician
Dining Room Assistant Manager
Senior Living Sales Director
CDL-A Delivery Driver
General Manager
REGIONAL DIRECTOR OF OPERATIONS
Dining Room Assistant Manager
Captain
Business Office Director (Senior Independent Living)
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Captiva, FL
There are 31 Sous Chef opportunities available in Captiva, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Captiva, FL
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