Sous Chef Jobs in Boiling Springs, SC (145)
Foodservice Worker
Burger King Team Member
Executive Sous Chef
Kitchen Manager: Growth, Benefits & Leadership
Utility Aide/Dishwasher (Part-Time)
Executive Sous Chef
Sous Chef
Culinary Lead & Menu Innovator Sous Chef
Executive Sous Chef (Wofford College)
SOUS CHEF - GREER, SC
SOUS CHEF - GREER, SC
SOUS CHEF - GREER, SC
Sous Chef (Converse University)
Sous Chef (Converse University)
PM Shift Sous Chef: Culinary Lead & Menu Innovator
Lead Sous Chef - Campus Dining, High-Volume & Growth
Lead Sous Chef Elevate Fine Dining & Team Growth
Line Cook
Line Cook
Kitchen Supervisor | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Level 10-Line cooks
Jim 'N Nick's Chef / Kitchen Manager
Executive Chef
Sous Chef
Sous Chef
Night-Shift Sous Chef: Lead Culinary & Menu Innovation
Sous Chef I Lead Kitchen, Menu & Training
Lead Sous Chef - Campus Kitchen, Fast-Paced & Growth
Creative Sous Chef Lead Seasonal Menus & Kitchen Ops
Chef / Sous Chef - LOCAL Terry Ave
Remote Junior Sous Chef - Lead High-Volume Kitchen
Executive Sous Chef | Menu Innovator & Team Leader
Executive Sous Chef: Lead a Fast-Paced, High-Volume Kitchen
Job Description
Working as a Sous Chef in Boiling Springs, SC
There are 145 Sous Chef opportunities available in Boiling Springs, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Boiling Springs, SC
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