Sous Chef Jobs in Boiling Springs, SC (160)
Sous Chef
Sous Chef - Greer, SC
Sous Chef - Greer, SC
Sous Chef I: Lead Kitchen, Menu & Training
Restaurant Cook – Flexible Schedule
Sous Chef
Restaurant Cook – Flexible Schedule
Sous Chef
Sous Chef
SOUS CHEF - GREER, SC
Rick Erwin's Greer - Lead Line Cook
Line Cook
Line Cook
Level 10-Line cooks
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef (Wofford College)
Sous Chef (Converse University)
Rick Erwin's Greer - Lead Line Cook
Kitchen Supervisor | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Kitchen Supervisor | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Level 10-Line cooks
Sous Chef
Sous Chef (Converse University)
Executive Sous Chef (Presbyterian College)
Sous Chef I: Menu Innovation & Kitchen Leadership
Executive Sous Chef: Lead Kitchen, Growth & Benefits
Lead Sous Chef - Fine Dining, Growth & Benefits
Lead Sous Chef - Campus Kitchen, Fast-Paced & Growth
Lead Sous Chef - Campus Dining, High-Volume & Growth
Creative Sous Chef Lead Seasonal Menus & Kitchen Ops
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as a Sous Chef in Boiling Springs, SC
There are 160 Sous Chef opportunities available in Boiling Springs, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Boiling Springs, SC
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