Sous Chef Jobs in Beacon, NY (86)
Executive Assistant
Chef
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Facilities Supervisor
Cheese Team Member Application
Dietary Aide
Frozen Team Member Application
Seafood Team Member Application
Dietary Aide
Restaurant Cook – Flexible Schedule
Prep Cook
Dishwasher
Customer Service/Sales
Hiring #BeEssential Companion Care Staff Hours Available Newburgh
Dishwasher Team Member Application
Kitchen Cook II (Part Time, Flexible Schedule)
Restaurant Crew Member
KO700 - Full-Time Family Assistant - Bedford Hills, NY
Meat Apprentice
Cashier Team Member Application
Bakery Team Member Application
Executive Assistant
Produce Prep Team Member Application
Grocery Team Member Application
Produce Team Member Application
Meat Team Member Application
#BeEssential Hiring HHA Companion Aide Part Time and Full Time
Butcher Application
Dishwasher
Administrative Assistant / Social Ministries Caseworker (Newburgh Corps)
Administrative Assistant / Social Ministries Caseworker (Newburgh Corps)
Salad Prep Team Member Application
Job Description
Working as a Sous Chef in Beacon, NY
There are 86 Sous Chef opportunities available in Beacon, NY all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Beacon, NY
Sous Chefs in Beacon, NY Resume Data
Average Experience for Sous Chefs in Beacon, NY
- More than 10 years: 53%
- 6-10 years: 32%
- 3-5 years: 13%
- 1-2 years: 2%
Educational Background for Sous Chefs in Beacon, NY
- Associates: 38%
- Diploma: 36%
- Bachelors: 25%
- Masters: 1%
- Doctorate: 0%
Top Skill for Sous Chefs in Beacon, NY
- Cooking skills: Basic food preparation: 27%
- Food safety: 20%
- Work style: Reliability: 12%
- Restaurant manager: 8%
- Supervisory skills: Motivating & assessing employees: 7%
- Customer focus & orientation: 7%
- Management & leadership skills: Planning & execution: 6%
- Attention to detail: 5%
- Food service: Customer situations: 5%
- General manager (hospitality): 3%
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