Sous Chef Jobs in Altamont, TN (15)
Crew Member - Urgently Hiring
Registered Dietitian (RD)
Customer Service/Sales
Line Cook
Line Cook
School Nutrition Specialist Fresh, Meals
Nutrition Worker
Bakery/Deli Clerk
Cook
Dishwasher
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Registered Dietitian (RD)
Cashier/Cook (Bridgestone) (TN, Morrison)
Sewanee Dining Associate
Cashier
Field Sales Representative
Job Description
Working as a Sous Chef in Altamont, TN
There are 15 Sous Chef opportunities available in Altamont, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Altamont, TN
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