Nurse Shift Manager: Lead Clinical Team (Sign-On Bonus)
CommonSpirit Health
Stockton, CA
Hourly
$5,000 sign-on bonus
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Nurse Shift Manager Neuro Telemetry Lead (Sign-On $5k)
St. Joseph's Medical Center
Stockton, CA
New
$5,000 / month
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Shift Manager
Wendy's
Stockton, California
Food Service
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Taco Bell Shift Manager
Taco Bell
Tracy, California
Eco-Friendly
‌
Shift Manager
Burger King
Tracy, CA
‌
Shift Manager
Pizza Hut
Tracy, CA
‌
Shift Manager
El Pollo Loco
Manteca, CA
New
Hourly
‌
Shift Manager
Del Taco
Manteca, CA
Hospitality
Eco-Friendly
‌
Shift Manager
Norcal Chicken
Stockton, CA
Hourly
‌
Shift Manager
Sonic
Stockton, CA
‌
Shift Manager
Popeyes
Stockton, CA
Food Service
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Shift Manager-Restaurant
Pizza Hut
Tracy, CA
Part-Time
Food Service
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Carls Jr Shift Manager
Carl's Jr
Livermore, CA
New
Part-Time
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
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Shift Lead
Taco Bell
Manteca, California
Eco-Friendly
‌
Home Team Supervisor
Walmart
Tracy, CA
Part-Time
Hourly
Retail
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$22 - $35 / hour
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Assistant Manager
Taco Bell
Manteca, California
Eco-Friendly
‌
Taco Bell Assistant Manager
Taco Bell
Tracy, California
Eco-Friendly
‌
Shift Manager: Lead Teams & Service Excellence (Remote)
Paycom - ATS
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
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Flexible-Shift Manager: Lead Crew & Guest Experience
Harri
Manteca, CA
New
Hospitality
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Mother Baby Shift Nurse Manager
Clinical Management Consultants
Stockton, CA
‌
Shift Lead
Jamba
Tracy, CA
Part-Time
Hourly
Hospitality
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Shift Manager – Flexible Schedule
Taco Bell - Selingsgrove
🌎 Remote
New
Part-Time
Remote
Hospitality
Dental Insurance
Vision Insurance
Flexible Schedule
Education
$15.75 - $18 / hour
Job Description
Working as a Shift Manager in Tracy, CA
There are 269 Shift Manager opportunities available in Tracy, CA all with unique requirements.
A shift manager is responsible for the daily operations of all restaurant shifts following organizational policies to meet or exceed standards for all dining aspects including but not limited to: food quality, guest service, and profitability.